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Snooze Who are we? Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one no matter which side of noon it s on. We re the place where you can be you, and where our regulars are anything but. Everyone s welcome at our table, because the same goes for our people as it does for our dish...
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Company Description ASC operates the on-mountain restaurants and the four mountains in the Aspen Snowmass area - Snowmass, Aspen Mountain, Aspen Highlands and Buttermilk - as well as the Five Star, Five Diamond property The Little Nell, the Limelight Hotel properties which operate in Aspen, Ketchum Idaho and Snowmass. ASC also operates the rental & retail stores of Four Mountain Sports as well ...
Unit Description: Inspire students through food, teach them what s possible through sustainable resources. Sodexo is seeking an Executive Chef 2 for our [Link available when viewing the job]team in Denver, CO . The targeted salary is $48,000 -55,000. The Campus is a dynamic academic environment shared by three separate and distinct institutions of higher learning; Community College of Denver, M...
Job DescriptionLocal meal-delivery start-up offering fresh, delicious, seasonal healthy cuisine seeks talented Sous Chef to grow with this amazing team! If you have a passion for clean eating and a healthy lifestyle this is a great opportunity to join an amazing team with big plans for the future.Sous Chef RequirementsExcellent work ethic and keen attention to detailMinimum 2 years experience i...
Snooze - Who Are We? Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one - no matter which side of noon it's on. We're the place where you can be you, and where our regulars are anything but. Everyone's welcome at our table, because the same goes for our people as it does for our ...
Job Description Henry's has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality Sous Chef / Kitchen Manager - Denver, Colorado Essential Duties and Responsibilities: * Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitu...
Posted Date: Sep 22, 2021 Free meals, valued up to $20 per day! Choose from a delicious variety of fresh food served daily. Receive two free meals for every shift worked. Free uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 897371. The advertised program is an A...
Posted Date: Aug 11, 2021 A Fresh Approach to Great Results. At FLIK Hospitality Group we believe in great food, great service, and great people. As a leading corporate dining and hospitality company, we provide quality and nutritious meals with a wellness-first approach, reception services, and property management to over 800 locations nationwide. From respected law firms, financial institutio...
Sous Chef Hiring Bonus Pay Range: $16.50/Hr. - $24.80/Hr. Make Lives Better Including Your Own. The happiness of those we serve is dependent on the happiness of our associates, so you'll receive competitive compensation and a benefits package with additional perks designed to make you smile. The work you do will be challenging yet rewarding. But you'll earn more than a paycheck; you can enjoy o...
Pays $16-$22 an hour, based on experience Position Summary: The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. Qualifications: * Must have high school diploma or equivalent * Must have 1 year scratch food preparation experience * Must h...
Posted Date: Sep 2, 2021 Flik Independent School Dining has been the innovator of private and independent school foodservice to 220 communities during the past four decades. Our dedicated team of associates are committed to providing quality foodservice every time. Meals prepared from fresh ingredients support local and sustainable agricultural practices. We go above and beyond foodservice by o...
Posting Date Sep 14, 2021 Job Number 21102374 Job Category Food and Beverage & Culinary Location Gaylord Rockies Resort & Convention Center, 6700 North Gaylord Rockies Boulevard, Aurora, Colorado, United States VIEW ON MAP Brand Gaylord Hotels Schedule Full-Time Relocation? Y Position Type Management Located Remotely? N Gaylord Hotels is a multi-location hospitality brand guided by a single foc...
Sushi Chef Job Description Sushi Den is in Denver, CO and it has been on the vanguard and regarded as one of the premier sushi and Japanese restaurants in the United States since opening Christmas 1984. Independently owned and operated, Sushi Den continually raises the bar and sets the standard for high-quality cuisine. We are seeking a highly qualified candidate for our Sushi Chef position. If...
Snooze Who Are We?Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one no matter which side of noon it s on. We re the place where you can be you, and where our regulars are anything but. Everyone s welcome at our table, because the same goes for our people as it does for our dishe...
OUR PASSION IS MALING PEOPLE FEEL SPECIAL! Now interviewing Executive Chef Candidates Highly competitive salary positioned at the top 25% of the industry Medical, Dental, Vision and Life Insurance within 31 days of hire, including domestic partner benefits Obtainable quarterly bonuses with an annual potential up to 175% of plan Flexible Spending Plans and Tuition assistance Market Leading 401(k...
LEGENDSFounded in 2008 as a hospitality management company, Legends has transformed into a holistic experiential services agency with more than 1,200 full-time and 30,000 seasonal team members globally. Legends has three core divisions operating worldwide: Global Planning, Global Sales and Hospitality, offering clients and partners a 360-degree platform to elevate their brand and execute their ...
We are seeking a people-centric, self-motivated, self-driven Sous Chef for a growing upscale casual brand. If you are someone that enjoys developing people while working with from-scratch recipes with a brand that will afford you unlimited growth pot Sous Chef, Chef, Restaurant, Staffing Associated topics: cafe, chef, commercial kitchen, dining chef, kitchen, pizza chef, prep chef, restaurant a...
Job Description JOB DESCRIPTION Sous Chef SUMMARY The Sous Chef reports directly to the Executive Chef, directly manages kitchen staff, and oversees day-to-day operations, working closely with Front of House Mangers, other Sous Chefs and the Executive Team of Crafted Concepts. Primary responsibilities include: General Create schedules for kitchen staff to ensure optimum service levels. Train ne...
An Executive Chef III is charged with maximizing the productivity of the culinary staff, as well as managing the sous chefs who are directly below them in the culinary chain of command. The Executive Chef III will train and manage culinary personnel Executive Chef, Chef, Executive, Culinary, Restaurant Associated topics: baker, chief chef, deli chef, executive chef, grill chef, lead, pizza chef...
Smok, a modern barbecue restaurant in RiNo, is looking for an experienced prep cook to work in our open kitchen. Love Kansas City BBQ? So do we. We're looking for someone who knows or wants to learn the ins and outs of American BBQ. Availability must be open for weekdays/ends, between PM/AM shifts and hours available to work. Past kitchen leadership role is required. This position is catered to...
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